Beef Stroganoff with fettuccini
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Beef Stroganoff with fettuccini
Slow cooked beef in a mushroom, tomato, paprika and cream sauce, served with fettucine.
Ingredients: Beef stew steak, Mushrooms, Fettucine Pasta (flour and water), Onion, Crushed Tomato, Sour Cream, Beef Stock, Garlic, Paprika, Onion powder, Mustard powder, Corn flour, Parsley, Salt and Pepper.
Preparation instructions:
- Allow meal to defrost in the fridge overnight
- Heat in the microwave for two minutes and thirty seconds
- Stir evenly
- Allow to heat for a further thirty seconds
- Enjoy!
Allergen notice: All our meals are prepared in a licensed kitchen under stringent best-practice protocol; however, it is possible that inadvertent cross contamination may occur. Therefore, our meals may contain trace amounts of allergens such as nuts, dairy products, gluten, seafood and the like.
